Before fruits and vegetables reach supermarket shelves or retail stores, they often pass through multiple processing stages. These can include washing, sorting, grading, cutting, frying, freezing, and packaging. Throughout these processes, products are typically conveyed across a range of conveyor belts. These belts facilitate industrialized operations and support the efficient processing of fruits and vegetables.

As automation and robotics continue to advance, the demands placed on conveyor belts are becoming increasingly stringent. Since fruits and vegetables can be delicate products, careful handling is essential. Damage during transport can directly affect the quality, appearance, and shelf life of the final product.

YONGLI works closely with customers to identify the most suitable conveyor belt solution for each application. Whether the process involves sorting, grading, washing, freezing, or packaging, we work together to determine which belt best fits your operation. Our conveyor belts can be designed to help minimize damage to delicate products and comply with FDA requirements, Japanese food safety standards, and European food-contact regulations EC 1935/2004 and EU 10/2011.

Contact one of our specialists for advice on your application. Together, we will identify a conveyor belt solution that is tailored to your process requirements.